Koosa (marrow squash) in a 250g portion, selected for tender flesh and mild flavor profile. This light vegetable delivers vitamins A and C alongside hydrating properties supporting skin health and immune function. The delicate texture cooks quickly in traditional Middle Eastern and Mediterranean preparations, stuffing applications, and light curries. Sourced for freshness and quality, each koosa is chosen for optimal consistency and culinary performance. A versatile ingredient that brings authentic regional character to everyday cooking while providing nutritional support. Perfect for health-conscious consumers seeking gentle vegetables that deliver both culinary authenticity and genuine wellness benefits.

